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Punti Ferrer

In Rapel Valley, benefitting from the protect and fertile middle depression that generate between the Andes mountain range and the coastal mountain range, is where our vineyard rest, el Huique(Colchagua) and Santa Amalia(Cachapoal)

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Huevos de loco Sauvignon Blanc Reserva

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VEGAN-FRIENDLY WINE, UNFILTERED AND WITHOUT ADDITIVES.
This Wine is unfiltered. It has only been centrifuged in order to preserve its style and aromas.

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Punti Ferrer Merlot Signature

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Initiated by selected yeasts. Fermentation was carry out at controlled temperature 25-28 degree. Traditional pumping respecting the characteristics of fruit.

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Punti Ferrer Xtra Brut

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Intense golden color with green highlights. Fruity aroma with notes of pineapple and peach as well as hints of toasted bread. Good and balance acidity with soft and delicate bubbles in the glass. Elegant and silky.

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Punti Ferrer Cabernet Sauvignon Signature

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Ruby intense color, expressive red fruit and smooth cacao touches. Pleasant and vivacious mouth entry.

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Punti Ferrer Pinot Noir Reserva

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Cherry color with red reflections. Aromas of red berries with a slight touch of vanilla. Full body in mouth, spicy, with a long finish.

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Punti Ferrer Malbec Gran Reserva

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Fermentation: Initiated by selected yeasts. Fermentation takes place at controlled temperatures between 25 - 28ºC.
Extraction: Traditional pump-overs, respecting the inherent characteristics of the fruit.
Maceration: Cold pre-fermentation maceration for 5 days at 7°C. Complete Malolactic Fermentation.

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Punti Ferrer Sauvignon Blanc Signature

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Brilliant Pale Yellow with green reflections. With tropical fruit fragances with citric and mineral touches on nose. Pleasant acid sensation mouth entry.

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